Lunch and Dinner
Most menu items can be made vegetarian.
Two Spinach Enchiladas
Spinach, cream cheese, onions and mushrooms rolled in white corn tortillas and topped with tomatilla sauce, cheese and sour cream. Served with rice and black beans.
Vegi Baja Quesadilla
Onions, olives, tomatoes, mild green chilies, garlic, cheese and sour cream.
Black Bean and Rice Burrito
Onions, olives, tomatoes and cheese topped with red sauce and sour cream.
12 and under only. Soft drink included.
Child's Happy Face Plate
Bean and Cheese Burrito
Chicken Strips and Fries
Tomatilla, Enchilada, Mole, Chipotle, or Rancheros Sauce
Rice or Beans
Side Bay Shrimp
Taco or Tamale
Side Large Shrimp (8pcs.)